Hand-made soba noodle
Our noodles are made from organically grown Kitawase buckwheat from nearby Kyowa Town. The grains are hand ground every morning. The fresh crispy tempura also comes highly recommended.
Tempura soba ¥1,500
Soba with duck and Welsh onions ¥1,500
Curry soba ¥900
Fried fish and vegetable tempura rice bowl ¥1,250