An elegantly simple and cozy cold-weather favourite!
Kombu and water infused with an abundance of veggies, meat and tofu ensure the nabe is packed full of cold-weather goodness. This delicious dish will literally and figuratively be the centrepiece of the meal and is the perfect dish for sharing.
Hokkaido traditional hot pot ¥3,800
Japanese Sukiyaki Pot ¥7,800
Shabu-shabu Hotpot ¥7,800
Special Seafood Hotpot ¥7,800