An elegantly simple and cozy cold-weather favourite!
Kombu and water infused with an abundance of veggies, meat and tofu ensure the nabe is packed full of cold-weather goodness. This delicious dish will literally and figuratively be the centrepiece of the meal and is the perfect dish for sharing.
Ainu “Ohaw” salmon hotpot ¥3,500〜 per person
Japanese Sukiyaki Pot Market price
Shabu-shabu Hotpot Market price
Special Seafood Hotpot Market price