The best of Hokkaido's food and art in a unique setting
Created by Shouya Grigg, SOMOZA is an eclectic mix of Japanese crafts, art and antiques blended seamlessly alongside a traditional tea room and a Chef's table serving modern Hokkaido cuisine, all housed in a stunning 150-year-old kominka.
Today's Cake Set ¥1,500
Somoza's Lunch Course *Please book to avoid disappointment ¥5,000
Tea Ceremony & Bento - minimum of 2 guests ¥5,000
Chef's Table (Dinner) ¥20,000
*Tea Ceremony & Chef's Table require 3 days advance booking