HOMEMADE UDON GOKORO

Homemade noodles. Freshly made! Freshly cooked!

Homemade udon noodles made with Hokkaido flour and steeped in a golden
broth. Beautiful presentation and an abundance of locally sourced ingredients.

Recommended

Mt. Yotei "bukkake" (only 10 servings/day) ¥1,180

Deep-fried tofu "kitsune" udon ¥920

Curry udon (only 10 servings/day) ¥1,280

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