Hand-made soba noodle
Our noodles are made from organically grown Kitawase buckwheat from nearby Kyowa Town. The grains are hand-ground every morning. Fresh crispy tempuras are also highly recommended.
Tempura soba ¥1,500
Soba with duck and Welsh onions ¥1,500
Curry soba ¥850
Fried fish and vegetable tempura rice bowl ¥1,200