
BAKERY & CAFE GUZU GUZU
Freshly baked bread made with natural yeast
- Café /
- Bakery /
- Sandwiches
Experience a different side of Niseko
Perched on a cliff overlooking a mountain stream, Somoza is a relocated, repurposed 150-year-old Japanese farmhouse that is home to a carefully curated selection of Hokkaido ingredients, art and antiquities by owner Shouya Grigg.
Freshly baked bread made with natural yeast
The Lounge & The Bar
Japanese Dishes crafted with Niseko produce from the sea and mountains
Signature menu "Niseko Burger" is a must try!