Quality time at JAM!

Our Niseko born owner/chef and staff deliver warm and efficient service to our guests from all over the world with a great local sake collection and original Izakaya menu. Also, the happy hour at JAM is a must-go after ski. 

Recommended

Sashimi, oyster, grilled fish, seafood selection ¥400〜

Assorted side dishes ¥450〜

Grilled vegetables with tofu-miso dip ¥1,250

"Chanchan-yaki" salmon & veg teppanyaki ¥1,380

"WA-GYU"carpaccio ¥1,600〜

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