At méli mélo, we offer French and Italian cuisine prepared with carefully selected ingredients sourced from Hokkaido. Using locally grown vegetables, premium meats, and fresh seafood, each dish is crafted with the delicacy and artistry of fine art, allowing guests to experience the natural bounty of Hokkaido through all five senses.
Paying Homage To Hokkaido’s Natural Bounty
Embrace Tranquil Moments in Warmth and Style
From lunchtime chats to evening bar talks.
Panoramic Restaurant at the Summit with Mt. Yotei Views
Experience a special moment filled with the traditions of Kyoto.
Bild your own Hotpot, Wagyu & Charcoal Grill | Free Shuttle & Lunch Open
Savor Carefully Selected Wagyu Steak at Hirafu
Hokkaido-Inspired Italian Cuisine with a Japanese Touch
Your everyday BYRONBAY coffee
A journey forward, one plate at a time
Agave On The Slopes
Free shuttle! Straw-grilled bonito tataki delight.
Fine dining by top chefs, brought to your place.
A dining experience to awaken all five senses.
Experience authentic Hong Kong flavors in the heart of Niseko!
Authentic Neapolitan Pizza & Hokkaido Italian Dishes
Taste the Flavors of Hokkaido at Our Izakaya in Hirafu
The flavor that captivates BBQ fans around the world
Local tavern famed for delicious homemade jumbo gyoza!
Cozy old-house izakaya with sizzling meat dishes!
Fun, tasty, lively, meat izakaya with triple delight!
Curry in a hurry!
Casual Dining with Local Ingredients from Hokkaido