Tucked away in Hirafu Lower Village
Boasting tasty dishes made with carefully selected ingredients from Hokkaido and beautifully prepared by the owner/chef. Enjoy homemade cuisine and a wide variety of alcohol drinks.
Popular homemade "gyoza" dumplings ¥620
Various homemade yakitori skewers ¥400〜
Assorted sashimi ¥700〜
Homemade deep fried chicken ¥850
Sake, draft beer, plum wine, Yoichi whisky, etc. ¥600〜