The Alpinist

Cheese fondue, Raclette and French Winter Specialities

Alpine-themed modern cuisine, featuring Cheese Fondue, Raclette and various French winter specialities. Showcasing dramatic views of the Annupuri mountain range by the glow of an open fireplace. Booking highly recommended.


Cheese Fondue to share, Charcuterie and Salad ¥4,500

Raclette to share, Charcuterie and Salad ¥4,800

Foie gras, Champagne Jelly, Toasted Bread ¥1,800



Loading map...