SHIRAKABA by Naniwatei
One and Only Kaiseki Restaurant in Hirafu
- Japanese
Wagyu Beef and Seafood Shabu Shabu with Flavorful Broth
Experience our medicinal chicken soup made with a blend of over 10 Chinese herbs simmered for two days. Pair it with our seafood dishes and enjoy a relaxing dining experience with Japanese sake and wine.
Recommended
- Yuki Course¥13,200
- Sakura Course¥19,800
- Spreme Course¥27,500
- Kids Course¥8,800
- Sapporo Classic¥880
Loading map...
