Ren
Seasonal flavors, using finest local ingredients
- Japanese /
- Sushi /
- Teppanyaki
Japanese Dishes crafted with Niseko produce from the sea and mountains
Selected wine and Japanese sake accompany luxurious Japanese dishes prepared by our Executive Chef who hails from an acclaimed Japanese restaurant.
Recommended
- Seasonal Menu¥15,730
- Chef Recommendation (Reservation Required)¥25,000～
- Inquire For Private Rooms, Parties
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